I had already graduated from high school and was living in St. Paul, Minn., when I first learned about the fire while watching the news on TV. The local fire department was able to get there in time to save the house and prevent the outside gas tank from exploding, but my parents lost many buildings and animals. My brother Buzz was there and this is what he wrote about it:
“When I was 15, we suddenly woke up at 4:30 a.m. to the dreaded word ‘fire.’ The 55-gallon drums of gas that had been filled the day before had been spread between the buildings, so there were six-foot flames on bare ground,” Buzz said. “The barns, granaries, and machine shed went up in a huge fire. Thousands of bales of hay and straw, thousands of bushels of oats and about 100 pigs were toasted. The cattle got out but all of our hard work went up in smoke. We were defeated.”